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Delicious Treat

photo 2It’s hot here.  I am constantly trying to figure out new ways to stay cool.  One of my favorite cool-down tricks is to snack on frozen fruit – bananas, mango, grapes.  Have you ever had a frozen grape?  Oooooh, they are so good.  And frozen fruit is GFCFSFEFetcF!

I was at my mother’s house yesterday and she was talking about how she had too much fruit, and that we needed to all start eating it or it was going to go bad.  I suggested she freeze her grapes.  She thought that was a great idea.  But then she said, “Freeze those cherries too.  The top of the package says they are great frozen.”

I am happy to report the frozen cherries are DELISH!

This is any easy snack that tastes great.  All you’ve gotta do is:  Get yourself some organic grapes, cherries, and mango.  Wash them really well.  Dry them thoroughly and place them in freezer bags or some other storage container.  Wait a few hours and enjoy!

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(read THIS article about how mangoes, banana, avocado, and pineapples are naturally low in pesticides, so non-organic is okay)

(research shows cherries are loaded with melatonin, read about it at the end of this post)

TIP:  I love putting a couple of pieces of frozen fruit in my wine glass… on those rare occasions I drink of course… to keep it cool without dilution.

EATING MELATONIN-RICH CHERRIES ARE ‘‘NATURAL” WAY TO RESET YOUR BODY CLOCK WHEN CROSSING TIME ZONES
Research Reveals that Cherries Boost Your Body’s Melatonin Levels to Help Prevent Jet Lag after Long International Flights

It takes mere seconds to reset our watch to a different time zone, but our body’s internal time clocks often take longer to sync up in our new locale.  Experienced travelers often stash a bottle of melatonin supplements in their carry-on bag to help adjust, but experts say there may be a more natural and tasty way to get melatonin:  cherries.

Recent studies have revealed that cherries are one of the richest known sources of natural melatonin that can help raise melatonin levels in your blood. Tart cherries are sold year-round as dried, frozen, juice and juice concentrate. Dubbed the “all-natural nightcap,” melatonin has been found to hasten sleep and ease jet lag. “Even a slight increase in the melatonin level in the body can improve the body’s circadian rhythm or sleep patterns,” said Russel J. Reiter, Ph.D., a nutrition researcher at the University of Texas Health Science Center and one of the world’s leading authorities on melatonin.  Reiter also is co-author of the book “Melatonin” (Bantam).  “We’ve learned that melatonin from food enters the bloodstream and binds to sites in the brain where it helps restore the body’s natural levels of melatonin, which can help enhance the natural sleep process,” said Reiter.
Several studies indicate that melatonin can be effective as a remedy to aidsleep and alleviate jet lag – helping to restore normal sleeping patterns in weary travelers.  The research suggests melatonin works best when consumed one hour prior to your desired sleep time on the plane and for three or more consecutive evenings after your arrival, depending on the number of time zones crossed.

Dried cherries are a convenient and portable way to get a melatonin boost on the plane.  Research conducted by Reiter and colleagues at the University of Texas Health Science Center found that a serving of cherries contains more melatonin than what is normally found in the blood during the day.  One serving is ½ cup dried cherries, 1 cup frozen or juice or 2 tablespoons cherry juice concentrate. Cherries are believed to be one of the most concentrated sources of melatonin.  Bananas, corn and oats supply melatonin but in considerably smaller amounts.  Beyond the benefits of helping to reset the body’s internal time clock to treat
jet lag, melatonin also may be helpful for late-shift workers trying to adjust to a new schedule.  Increasing melatonin also has been shown to help with sleep-onset insomnia in older adults with a melatonin deficiency.

“During adulthood, blood levels of melatonin begin to decline and by age 60, levels can be significantly lower, which may account for the sleep disturbances that often occur with aging,” Reiter said.  “If eaten regularly, tart cherries may help
regulate the body’s natural sleep cycle and increase sleep efficiency, including decreasing the time it takes to fall asleep.”
Increasing melatonin may do more than promote a restful sleep.   Melatonin is a potent antioxidant that has been extensively studied in recent years for its role in reducing inflammation and fighting free radicals in the body, which is linked to
increased cancer risk.

A new study published in the journal Free Radical Research that was conducted by Reiter and colleagues at the University of Granada in Spain found that melatonin neutralizes the oxidative and inflammation process caused by aging, thereby suggesting that melatonin may play a role in delaying the effects of aging.  Based on the findings of this study, the authors suggest that daily melatonin intake in humans from the age of 30 or 40 could potentially help delay illnesses related to aging.

For more information on melatonin and cherries, visit
www.choosecherries.com.
# # #
Source:  Rodriguez MI, Carretero M, Escames G, Lopez LC, Maldonado MD, Tan DX, Reiter RJ,
Acuna-Castroviejo D. Chronic melatonin treatment prevents age-depended cardiac mitochondrial
dysfunction in senescence-accelerated mice.  Free Radical Research. 2007;41:15-24.

2 Responses to “Delicious Treat”

  1. K Fuller Yuba City Says:

    Wow, could you freeze olives for martini’s too?
    Lime’s for tequilla and so on.

  2. Jeanne Says:

    Oh yes you sure could. You know, I’ve heard that olive oil ice cream is delicious (never had it myself). I can only imagine a frozen olive would be a great treat – plus the frozen aspect would keep your martini cold without the ice watering it down. I’m gonna try it, I’ll let you know. :-)

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